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Iced Coffee from The Living Room

If there’s one thing you know about us—it’s that we don’t ever do anything the ordinary way, and our iced coffee selection is no different.

Feeling that afternoon slump? Chase the doldrums away with one of our invigorating Nespresso iced coffees.

iced coffee

Try the Granadilla Coffee for an unexpected flavour profile that zings across the palate; or be indulgent with the Sweet Milk Coffee, frosty and completely sweet. And for something completely different and utterly refreshing? The Nespresso Tonic: fizzy, fresh, enchanting.

Posted by: Susan Huxter
Posted in: Le Quartier Français, The Living Room,
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Like a virgin

Our mixologists have taken the same amount of care with our non-alcoholic cocktails as they have with the rest. You won’t find any watered down virgin mojitos or sickly-sweet virgin strawberry daiquiris.

No, instead expect cooling artisan drinks made from local ingredients, incorporating homemade sodas and infusions.

virgin

Strawberry & baobab solice: a refreshing fruit trio

Cool down with these summer sippers too

Passion pop
Sparkling, tangy granadilla

Homemade lemonade
Zesty & savorous

Kapokbos soda
Earthy & lemony

Homemade Gingerbeer
Fresh with a spicy kick

Want to know more? Take a look at The Living Room’s beverage menu.

Posted by: Susan Huxter
Posted in: Franschhoek, The Living Room,
comment-notesComments: 0


  

In the pink!

In The Living Room our team has got a brand-new-look. And, yes, of course it’s pink! Let us know what you think in the comments, we’d love to hear from you!

uniform

What is The Living Room? Three spaces for all day grazing. Think artisan cocktails and sharing plates in The Lounge Bar, sumptuous breakfasts in the idyllic Garden Room – and a laid-back atmosphere for coffee in the Reading Room. Whatever you’re looking for; there’s a spot for you in our Living Room.

Posted by: Susan Huxter
Posted in: Franschhoek, The Living Room,
comment-notesComments: 0


  

Bombay Babe pops-up in The Living Room

Whatever your Friday plans are—cancel them. This Friday in The Living Room, a stunning resort wear collection, Bombay Babe will be on sale.

bombay

While browsing the beautiful clothing, we’ll make sure you’re not dry-handed, by pouring complimentary Miss Molly bubbly!

Need to do your Christmas shopping for the gorgeous women in your life? Look no further. Or, there’s no time like the present to get a gift for yourself.

“The Bombay Babe is amorphous and unidentifiable. She wears a bag made in the largest slum of the world, Dharavi, and mixes it with a vintage watch or a designer garment. It’s irreverence and the juxtaposition of things – labels have become too sacred, and too easy a way to access glamour or style. Discretion is the real luxury.”

Tip: Do all your Christmas shopping in one go. Head to our Le Creuset pop-up for luxe kitchen items, and B. gorgeous for summer accessories, jewellery, sandals, hats, beauty products and more.

Posted by: Susan Huxter
Posted in: Franschhoek, Le Creuset Pop-up Store, The Living Room,
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Craft Cocktails in The Living Room

Wondering what you’re going to be drinking this summer? Look no further than the Caribbean Mule…

cocktail 1

A zingy, refreshing craft cocktail made with our special LQF blend of spiced Caribbean rums with fresh lime and our very own homemade ginger beer.

cocktail 2

Can you say hello summer!

cocktail 3

And there’s a lot more from where that came from in The Living Room. Browse our craft cocktail list here.

Posted by: Susan Huxter
Posted in: Franschhoek, The Living Room,
comment-notesComments: 0


  

Sweet treats in The Living Room

“I feel the end approaching. Quick, bring me my dessert, coffee and liqueur.” – Make that last one bubbly for us!
Did you know our small plate sharing menu in The Living Room has a host of delicious sweet treats too? That you can enjoy anywhere, from on the outside terrace to the bar, or overlooking the garden.
Stick your spoon into:
Sticky bun ice cream
Granadilla brûlée, coconut sorbet
Chocolate & pear tartlet, hazelnut  custard
Strawberry cheesecake verrine

“I feel the end approaching. Quick, bring me my dessert, coffee and liqueur.” – Make that last one bubbly for us!

Did you know our small plate sharing menu in The Living Room has a host of delicious sweet treats too? You can enjoy your dessert anywhere, from the outside terrace to the bar, or even overlooking the garden.

dessert

Stick your spoon into:
Sticky bun ice cream
Granadilla brûlée, coconut sorbet
Chocolate & pear tartlet, hazelnut  custard
Strawberry cheesecake verrine

So, next time you’re in Franschhoek, let us show you how sweet we can be.
Posted by: Susan Huxter
Posted in: Franschhoek, The Living Room,
comment-notesComments: 0


  

Spring it’s a G&T thing!

Our Tanqueray G&T special in The Living Room has proved to be so popular; we’re going to run it in October too!
Perfect for a catch up with a friend, a fun business date, or even some quiet couple time. Our spring special includes: a Grazing Board served with two G&Ts for R150.
The Grazing Board is a showcase of Neil Jewell’s chacuterie and sourdough as well as local cheese, along with our chef’s favourite bite of the day, which can be anything from bitterballen to terrine.
Now, we won’t pour you any ordinary G&T either. Served with clear, globe ice, we use premium Tanqueray Gin and Fitch & Leedes Tonic in specially crafted Tanqueray glasses.
Spring, it’s a G&T thing.

Our Tanqueray G&T special in The Living Room has proved to be so popular; we’re going to run it in October too!

G&T special

‘Perfect for a catch up with a friend, a fun business date, or even some quiet couple time. Our spring special includes: a Grazing Board served with two G&Ts for R150.’

grazing board

The Grazing Board is a showcase of Neil Jewell’s chacuterie and sourdough as well as local cheese, along with our chef’s favourite bite of the day, which can be anything from bitterballen to terrine.

gin 3

Now, we won’t pour you any ordinary G&T either. Served with clear, globe ice, we use premium Tanqueray Gin and Fitch & Leedes Tonic in specially crafted Tanqueray glasses.

Spring, it’s a G&T thing.

Posted by: Susan Huxter
Posted in: The Living Room,
comment-notesComments: 0


  

West Coast oysters in The Living Room

The waters of Saldanha Bay are rich in nutrients, a fact demonstrated by the abundant sea life which includes; cormorants, seals, and penguins.

oysters

The reason for this is a term called ‘upwelling’ and it is when the Benguela current passes the Cape peninsula pushing off surface water and carrying it into the cold, deep waters of the bay. This creates nutrient rich plankton for the oysters to feed on, and it’s what gives the West Coast oysters their characteristic sweet flavour.

Come and try a plate of these beauties in The Living Room—with, of course, a bottle of Môreson bubbly.

Posted by: Susan Huxter
Posted in: Ingredients, The Living Room,
comment-notesComments: 0


  

The Sour Fig Caipirinha

We’ve taken Brazil’s national cocktail, the Caipirinha and have made it local! Margot Janse’s favourite cocktail from The Living Room, the Sour Fig Caipirinha is made with a unique South African ingredient that grows wild locally in Franschhoek. It’s the fruit of a succulent known as the suurvygie (sour fig) and gives the drink a delicious and unusual savoury-saltiness.
Margot uses this ingredient in a variety of ways in a number of dishes too.

We’ve taken Brazil’s national cocktail, the Caipirinha and have made it local! One of Margot Janse’s favourite cocktails from The Living Room, the Sour Fig Caipirinha is made with a unique South African ingredient that grows wild locally in Franschhoek.

It’s the fruit of a succulent known as the suurvygie (sour fig) and gives the drink a delicious and unusual savoury-saltiness. Margot uses this ingredient in a variety of ways in a number of dishes too.

The plant aka vygie in flower

The dried fruit of the plant

The dried fruit of the plant

cocktail

The Sour Fig Caipirinha

Posted by: Susan Huxter
Posted in: Franschhoek, Ingredients, The Living Room,
comment-notesComments: 0


  

September special in The Living Room

Spring has sprung! And to celebrate, we’re running a special in The Living Room throughout the month of September.

Perfect for a catch up with a friend, a fun business date, or even some quiet couple time. Our spring special includes: a Grazing Board served with two G&Ts for R150.

spring special

The Grazing Board is a showcase of Neil Jewell’s chacuterie and sourdough as well as local cheese, along with our chef’s favourite bite of the day, which can be anything from bitterballen to terrine.

Now, we won’t pour you any ordinary G&T either. Served with clear, globe ice, we use premium Tanqueray Gin and Fitch & Leedes Tonic in specially crafted Tanqueray glasses.

Spring, it’s a G&T thing.

P.s We schooled you on how to make the perfect G&T too.

Posted by: Susan Huxter
Posted in: Franschhoek, The Living Room,
comment-notesComments: 1


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