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The Relais & Châteaux app for iPad and iPhone

The future is here for luxury hotel consortium Relais & Châteaux; they’ve just launched applications for both iPad and iPhones. Now you can view their 500 properties literally at your fingertips. The complimentary digital guides, which are available in five languages, play host to over 15, 000 photographs and almost 400 videos.
In addition the applications also have ‘practical tools to prepare and book your trip’:
An in-depth presentation of each property with photos and videos, description, services and activities, rates and availabilities, contacts and access
Reservation online (iPad) or by telephone
Local weather and time (iPad)
Access to all our news and updates
Consultation of all our publications (iPad): the annual Guide, our magazine “L’âme et l’esprit”.
Watch this video for more information and download the applications here.

The future is here for luxury hotel consortium Relais & Châteaux; they’ve just launched applications for both iPad and iPhone. Now you can view their 500 properties literally at your fingertips (us included), plus you can make a reservation directly. The complimentary digital guides, which are available in five languages, play host to over 15, 000 photographs and almost 400 videos.

RC_ipad

In addition the applications also have ‘practical tools to prepare and book your trip’:

•An in-depth presentation of each property with photos and videos, description, services and activities, rates and availabilities, contacts and access
Reservation online (iPad) or by telephone
Local weather and time (iPad)
Access to all our news and updates
Consultation of all our publications (iPad): the annual Guide, our magazine “L’âme et l’esprit”.

Watch this video for more information and download the applications here.

Posted by: Susan Huxter
Posted in: Le Quartier Français, Relais & Chateaux,
comment-notesComments: 0


  

Dîner des Grands Chefs 2013

On Monday, April 22; 45 Relais & Châteaux Grands Chefs descend on London for unforgettable culinary experience.
It’s the third edition of the World Culinary Tour, and Grands Chefs will be there from all over the globe, including Margot Janse.
In teams of three, each chef will create a signature course, inspired by the best British produce, ‘resulting in 15 different and never-seen-before menus, prepared live for 600 guests in the magnificent Old Billingsgate’.
The British produce the chefs will be working with:
Appetizer: Devonshire brown rock crab or Cornish lobster
First main course: Gigha halibut or Scottish scallops (diver caught)
Second main course: Aberdeen Angus beef or Rhug Estate Denbighshire chicken
The final two courses will be cheese and pudding.
We can’t wait to see what Margot does with the glorious produce!

On Monday, April 22; 45 Relais & Châteaux Grands Chefs descend on London for unforgettable culinary experience.  It’s the third edition of the World Culinary Tour, Dîner des Grands Chefs 2013; and Grands Chefs will be there from all over the globe, including Margot Janse.

In teams of three, each chef will create a signature course, inspired by the best British produce, ‘resulting in 15 different and never-seen-before menus, prepared live for 600 guests in the magnificent Old Billingsgate’, which overlooks London Bridge. The event will be held in support of  the association Action Against Hunger.

dinner des grand chefs

The British produce the chefs will be working with:
Appetizer: Devonshire brown rock crab or Cornish lobster
First main course: Gigha halibut or Scottish scallops (diver caught)
Second main course: Aberdeen Angus beef or Rhug Estate Denbighshire chicken

The final two courses will be cheese and pudding.

We can’t wait to see what Margot does with the glorious produce!

View the 45 Grands Chefs who will be attending.

Posted by: Susan Huxter
Posted in: Chefs, London, Margot Janse, Relais & Chateaux,
comment-notesComments: 0


  

Relais & Châteaux 2013 Guide

Relais & Châteaux 2013 Guide
Relais & Châteaux’s new guide for 2013 was launched recently at Delaire Graff and simultaneously, for the first time in Paris.
The guide presents the latest properties worldwide to become members of this unique family of hoteliers, plus 520 charming hotels and gourmet restaurants in 60 countries. The guide comes in six languages: French, English, German, Spanish, Italian and Mandarin, with 60 countries of distribution and from January 2013 it’s available on www.relaischateaux.com/appstore
A digital version of the guide is also available on the website in ultra-light mode to facilitate download. http://publications.relaischateaux.com/guide2013/en
Discover 5 new dream destinations in the 2013 edition:  Zambia, Botswana, Kenya, Guatemala, Fiji Islands, 36 new Relais & Châteaux properties, four spas, and 12 new Grand Chefs including three who have been promoted.
New member properties that have joined the Africa Delegation include Delaire Graff Lodges and Spa situated in Stellenbosch, Morukuru Family in the Madikwe Game Reserve, Ol Donyo Lodge, Kenya, Royal Chundu in Zambia and Zarafa Camp in Botswana bringing the total number of member properties within this delegation to 22.

Relais & Châteaux’s new guide for 2013 was launched recently at Delaire Graff and simultaneously, for the first time in Paris.

The guide presents the latest properties worldwide to become members of this unique family of hoteliers, plus 520 charming hotels and gourmet restaurants in 60 countries. The guide comes in six languages: French, English, German, Spanish, Italian and Mandarin, with 60 countries of distribution and from January 2013 it’s available on www.relaischateaux.com/appstore

A digital version of the guide is also available on the website in ultra-light mode to facilitate download.

Discover 5 new dream destinations in the 2013 edition:  Zambia, Botswana, Kenya, Guatemala, Fiji Islands, 36 new Relais & Châteaux properties, four spas, and 12 new Grand Chefs including three who have been promoted.

New member properties that have joined the Africa Delegation include Delaire Graff Lodges and Spa situated in Stellenbosch, Morukuru Family in the Madikwe Game Reserve, Ol Donyo Lodge, Kenya, Royal Chundu in Zambia and Zarafa Camp in Botswana bringing the total number of member properties within this delegation to 22.

And of course we’re in the guide too!

Relais Chateaux

Posted by: Susan Huxter
Posted in: Relais & Chateaux,
comment-notesComments: 0


  




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