le quartier français
Accommodation specials!We’ve just launched our Companion Fare for the months of May, June and July, where you can join us for dinner in the award-winning Tasting Room on Tuesday, Wednesday or Thursday and have your partner’s dinner on us. Indulge in the 8 course African inspired surprise menu and your partner’s dinner will be complimentary, excluding drinks.
And then we thought, why should you have to drive home afterwards? So we thought we would add accommodation specials to the mix: on our best available rate, rooms at the world–renowned Le Quartier Français will be only R 950, per person sharing, per night, room only. The rooms all have underfloor heating, fireplaces, DVD player, complimentary refreshment trays and much, much more.
In the event that you might be more budget conscious, try our quirky Delicious Hotel. Bite size rooms,
fun, cute and all of that. Price here starts at R 325 per person sharing, per night, room only. Then you can still indulge at the Tasting Room. So the best of both worlds!
Terms and conditions
Full pre-payment is required when booking is made and no refunds will be given.
Any amendment could result in surcharge and acknowledgement that the same rate may not apply.
Any cancellations, no show and early departures will incur 100% cancellation fees. Written cancellation is
mandatory, and will only be accepted should we have confirmed receipt thereof.
We’ve just launched our Companion Fare for the months of May, June and July, where you can join us for dinner in the award-winning Tasting Room on Tuesday, Wednesday or Thursday and have your partner’s dinner on us. Indulge in the 8-course African inspired surprise menu and your partner’s dinner will be complimentary, excluding drinks. And then we thought, why should you have to drive home afterwards? So we’ve added accommodation specials to the mix: on our best available rate, rooms at the world–renowned Le Quartier Français will be only R 950, per person sharing, per night, room only. The rooms all have underfloor heating, fireplaces, DVD player, complimentary refreshment trays and much, much more.  One of our many private and intimate suites In the event that you might be more budget conscious, try our quirky Delicious Hotel. Bite size rooms, fun, cute and all of that. Price here starts at R 325 per person sharing, per night, room only. Then you can still indulge at the Tasting Room. So the best of both worlds!
Terms and conditions  Comments: 1  
The next big trends in hotelsThe Next Big Trends in Hotels
Condé Nast Traveller has gathered information of the hottest new trends in hotels from influential people in the business that will be setting the tone for interior design, food, architecture and wellness in 2014.
Francis Ford Coppola, hotelier and owner of the Palazzo Margherita in Bernalda, Basilicata, Italy gave insight into:
WHAT’S NEXT IN HOTELS
In with intimacy “Super-high-end travelers (especially those with families) are looking for luxury on a smaller scale now, almost akin to a yacht. When I was in South America, I noticed how some of the guests regarded with disdain all the suitcases and crowds of people who were checking in and out, and I realized how many travelers want more privacy and intimacy. It’s not good for a hotel to be too big. The highest level of the luxury market will even prefer a hotel small enough to be taken over by one or two families.”
Big-league bathrooms “One rule I have for my hotels is the bathrooms have to be better than what you have at home. There needs to be some practicality in design (like having enough space to keep products in the shower, for example, and not tripping over them on the floor). The next wave of bathrooms will be larger. In fact, many guests now want their own private bathrooms when traveling as a couple, so the next trend will be room configurations with two bathrooms for every room.”
While Andrew Tarlow, restaurateur and owner of Wythe Hotel’s Reynard in Brooklyn shared his thoughts on:
WHAT’S NEXT IN HOTEL FOOD
Community building “Hotels and their restaurants will become more seamless with the surrounding area. We’ll see less of a distinction between a hotel restaurant and a neighborhood hangout, with locals—not just hotel guests—spending time there. The hotel itself will become a community.”
Away with formality “We’ll continue to see hotel restaurants that are basically fine dining in terms of the quality of food and service but without the attributes we traditionally consider staples of ‘fine dining,’ like a sommelier, white tablecloths, multiple captains in the dining room, etc. All of this is becoming much less relevant, which is redefining what good service means. Our increasing desire to know where our food and wine come from is putting the focus on the quality and origin of the ingredients rather than on the formality of the room and service.”
For the rest of the trend predictions head on over to Condé Nast Traveller.
Condé Nast Traveller has gathered the hottest new trends in hotels that will be setting the tone for interior design, food, architecture and wellness in 2014 from influential people in the business Francis Ford Coppola, hotelier and owner of the Palazzo Margherita in Bernalda, Basilicata, Italy gave insight into: WHAT’S NEXT IN HOTELS Big-league bathrooms “One rule I have for my hotels is the bathrooms have to be better than what you have at home. There needs to be some practicality in design (like having enough space to keep products in the shower, for example, and not tripping over them on the floor). The next wave of bathrooms will be larger. In fact, many guests now want their own private bathrooms when traveling as a couple, so the next trend will be room configurations with two bathrooms for every room.” One of our many private and intimate suites While Andrew Tarlow, restaurateur and owner of Wythe Hotel’s Reynard in Brooklyn shared his thoughts on: WHAT’S NEXT IN HOTEL FOOD Away with formality “We’ll continue to see hotel restaurants that are basically fine dining in terms of the quality of food and service but without the attributes we traditionally consider staples of ‘fine dining,’ like a sommelier, white tablecloths, multiple captains in the dining room, etc. All of this is becoming much less relevant, which is redefining what good service means. Our increasing desire to know where our food and wine come from is putting the focus on the quality and origin of the ingredients rather than on the formality of the room and service.”  We did away with our tablecloths a long time ago! For the rest of the trend predictions head on over to Condé Nast Traveller.
Condé Nast Traveler Reader’s Choice 2013Each year, Condé Nast Traveler rates the world’s most celebrated cities and islands, hotels and resorts, cruise ships and airlines. If you’ve enjoyed playing with us, we’d love you to vote in the survey. Plus remember to vote for Cape Town as your favourite city! Here’s the 2013 Readers Choice Survey.
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Give us a name!
Meet the family living on the walls of Delicious Hotel. Happy looking bunch aren’t they? Except they don’t have a name… Are they the Smiths? Is dad a banker and mom a homemaker? Head to our Facebook page and give them each a name as well as a little back story and you could win a night in the hotel followed by breakfast in The Common Room. Entries close 30 September. Comments: 3»
We’re all grown upWe’ve been doing some style surgery at LQF, a nip here, a tuck there, and our reception got an entire facelift. Don’t you thing we look all grown up?
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Be a Delicious Lab Rat!From the 15th till the 30th of November 2011 our new Delicious Hotel in Franschhoek will be undergoing its clinical trial. This means that all our rooms – The Teeny Weeny, The Itsy Bitsy and The Bigger than a Bikini – will be available at R475 per room. That’s half their usual rate for our Lab Rats. Awesome! Right?
But that’s not all … we’re going to Supe-Up your Delicious stay ON THE HOUSE. So that’s one Supe-Up -per person per booking – that is free, gratis and won’t cost you a dime. Obviously this relatively symptom-free clinical trial comes with a few strings. The Strings:
To take part you can book through our Delicious Facebook Page or Delicious website. Comments: 0
We’re launching a new hotel …The Delicious Hotel, officially opening on the 1st of December 2011, is set to change the face of South African hospitality. Or at least we think it is …
Delicious unpacks the traditional hotel offering, giving the guest everything they need without the additional wallet-lightening add-ons. With three room categories – The Itsy Bitsy, The Teeny Weeny and The Bigger than a Bikini – Delicious has taste-worthy accommodation that all offer: A super comfortable queen-size bed, feel the thread count linen, big fluffy towels, an en-suite bathroom (shower only), a TV with select satellite television channels, free WiFi and a laptop safe. For those looking to dress up their Delicious stay a range of Supe-Ups are available. These Supe-Ups include: Daily room servicing (ideal for the neat freaks and those who want their room serviced more than once every three days), Full Monty Breakfast at Le Quartier Français, Budget Brekkie, Gym Bunny, Devilish Daiquiri’s, World Famous Sticky Buns and an Express Manicure or Pedicure. A stay at Delicious starts at just R475 per person per night. Frikkin AMAzing. Delicious operates entirely through online bookings. To book a room please visit:www.delicioushotels.com. For more information about Delicious please visit our website or contact Jenene at delicious@delicioushotels.com or on (021) 876 4232.
Our Mini Bars go LocalFrom the 1st of October 2011 all our complimentary mini bars – located in the Four Quarters Suites, the Auberge Suites and the Petite Garden Suites – now showcase local products. We’ve replaced all the drinks and snacks with uniquely South African equivalents, ranging from ciders to gingerbeer and our very own Miss Molly wine.
This new and quirky twist offers a true taste of South Africa’s most delicious mini bar additions. Yum! Comments: 0
The Queen Victoria HotelWe recently stayed at the latest addition to the Newmark Hotel Group, The Queen Victoria. The service was impeccable, the staff were charming and they have arguably the BEST staircase in South Africa. Here are a few of our favourite things …
We love you Vicky-baby!
Condé Nast Readers’ Travel Awards 2011Please vote for Le Quartier Français in the Condé Nast Readers’ Travel Awards. We’d really like to appear on this coveted list and with your help we can!
If you vote you not only win our undying love and appreciation you will also be automatically entered into a free prize draw to win a luxury five-night stay for two at the award-winning Banyan Three Phuket in Thailand. The holiday is on a full-board basis and includes return flights from Heathrow. Wow! You vote, for Le Quartier Français, by clicking here. Go on you know you want to! Comments: 0
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