It’s been a sensational summer. It really, really has. And our long, languid lunches at Bread & Wine will continue on through the winter months, with just one exception: we’ll be closing for two days a week, Tuesday & Wednesday, starting 13th May until/ and including 30th July.
We will be open for lunches from Thursday to Monday between 12h00 -15h00, for delicious wines and food. Follow us on Twitter to keep updated with changes to our menu – we have some exciting cooking in-store for you this winter!
“Thank you for your continued support over the past season!” – Tina Jewell
Plus our incredible hands-on workshops are back!
5th May (mini class);
17th May, 7th June
22nd & 23rd May;
12th & 13th June;
7th & 8th August