The Wonderbag works by slow-cooking food that has been brought to the boil by conventional methods, without the additional use of electricity or fuel.
Use this revolutionary invention to cook just about anything, from stews and curries to even breakfast porridge. It’s perfect for camping or any kind of outdoor cooking: you can bring your food to boil on a fire after all. Plus, it’s a delicious method as the slow-cooking time draws out intense flavours.
It was invented by South African born, Sarah Collins to help reduce energy consumption during cooking in developing nations while helping families conserve on fuel.
And true to her ethos, for every Wonderbag sold in the U.S. the company donates one to a family in need in Africa.