Yesterday we launched our Le Creuset pop-up store! All browsers were treated to a complimentary cocktail, which we specially created for the occasion.
Le Creuset’75 is a twist on a classic French 75 (gin, lemon and champagne) with the addition of Earl Grey flavours.
We chatted to our consultant barman Matthew Roberts about the special drink: “The gin is frozen down to -20*C and then a couple of spoons Lady Bonin’s loose leaf Earl Grey tea is added. With this drop in temperature it allows us to only extract the gentle perfumes of the tea leaves rather than the thick, bitter tannins.
“The tannins are a quality of the finished product, with slowing the whole infusion process down it allows us to extract just the right amount of tannins to help the London Dry Gin appear dryer still but without becoming astringent.
“The gin is ‘thrown’ together with fresh lemon juice and just a touch of sugar and then lengthened with Miss Molly Bubbly, MCC. The drink is bright and fresh with the fine mousse of the wine carrying the Earl Grey perfumes to the top of the glass. Served up and garnished with lemon oils.”
Head over to our Facebook page for more images of the launch and shop.