Lunch at Bread and Wine Vineyard Restaurant—this is country cooking at another level entirely; rustic meets accomplished elegance. Ask to see the storage room of curing meats for a peek in to the charcuterie process. (Cooking classes with Neil Jewell are also available.)
A cookery class with Vanie Padayachee, The Spice Guru. The Indian culture is so prolific in South Africa—and this is one delicious way to learn more about it.
Cruise around The Franschhoek Motor Museum. Set in a beautiful wine estate, this museum is a tribute to 100 years of classic motoring.
Visit, is art, fine art gallery. Think you’ve seen it all? This gallery offers a unique perspective on contemporary South African art.