le quartier français

Smoked Ricotta is Righteous

Ricotta fans have known about it for a while but Smoked Ricotta has only recently exploded on the food scene.

Used in breakfasts, tarts and as a filler in pastas this low fat cheese – now with extra oomph – is set to put all other cheeses to shame in the upcoming culinary year.

Posted by: Sue Huxter
Posted in: Franschhoek, Trends,
comment-notesComments: 0


Leave a comment

If I can't stay at Le Quartier, I want to go home